Planning my meals already

Kevin & I are taking a trip to Siesta Key, FL in late October for a week of r&r. Very much looking forward to this! I am already planning our meals; I wonder if this is normal.

Would like to eat:

• Lobster Ravioli at Galileo
• Tapas of all sorts at Sangria
• Selva Grill for steak
• Roys for anything
• Flemmings for anything
• Sangria again

Obviously MUST eat at Sangria. Lobster Ravioli also a must. May have to make some critical decisionjs about Selva, Roys, and Flemmings. That gets pretty costly. It is Kevin's fault I am this way now! Though honestly, I would be happy to eat at some normal place....really.

I think this time we might need to shake things up a little and try out some new places. That is how we found Selva, and Sangria(SANGRIA!!!) and Galieo....so there must be others out there. Once we drove up one of the Keys and found a neat little place on the beach and had a great, memorable experience, but have never been back. Of course, we used to always eat at Barnacle Bills....then they got taken off the list by Kevin. I would not mind going back, but it may be awhile before Kevin is ready. Usually we have pizza one night...

I'll just keep planning our meals! By the time October rolls around, I'll have it all figured out.

This is normal, right?